WHAT YOU WILL LEARN
Create Facebook Ads
Reach Local Customers
Track Your Results
That drive real customers to your restaurant.
Find real users who are ready to spend in your restaurant.
Learn vital KPI's to keep your campaigns on track to success.
Avoid Common Mistakes
Interactive Q&A Session
Simple mistakes in your campaigns can cost your valuable resources.
Have your specific questions answered during a live Q&A session with Sebastian.
WHAT YOU WILL LEARN
The Correct Channel
The importance of choosing the right marketing channel for your restaurant and its impact on reach, brand awareness, and customer acquisition.
Real Examples
And case studies of successful digital campaigns for restaurants, highlighting how to determine the most effective marketing channels.
Setup for Success
How to set up systems to track and evaluate your marketing efforts effectively.
Practical Tools and Resources
Receive practical tools and resources that you can immediately apply to start seeing results.
Interactive Q&A Session
Have your specific questions answered during a live Q&A session with Sebastian.
Sebastian Stahl
Founder & CEO Breadth Restaurant Marketing
Meet Sebastian Stahl, the visionary CEO and founder of Breadth, a strategic restaurant marketing agency. With over 17 years of unwavering dedication to the hospitality industry, Sebastian's journey has been characterized by a fervent passion for helping transform restaurants with a focus on long-term success. His extensive experience includes owning and operating multiple restaurant concepts and serving as the esteemed Head of Marketing and Partner at an award-winning restaurant group in South Florida. Sebastian's illustrious track record speaks volumes about his expertise, as he has played a pivotal role in transforming numerous restaurants across the country, driving remarkable revenue growth. His approach is not merely focused on achieving short-term gains but constructing a solid foundation for sustained long-term success. At the heart of Sebastian's mission lies his desire to empower restaurants to thrive in today's dynamic market.